Fountain Foods Limited is an agro-processing company based in Cape Coast, Ghana, dedicated to producing high-quality, safe, and nutritious food products. Established as a limited liability company in 2022, we specialise in gluten-free flour options such as cassava and plantain flours and traditional Ghanaian blends like fufu and banku flours.

At Fountain Foods, we uphold the highest standards of food safety, quality assurance, and regulatory compliance in all our operations. We strive to adhere to strict hygiene protocols, ensuring that every product meets both local and international food safety regulations. We are registered and certified by the Ghana Food and Drugs Authority, and we continuously improve our processes to align with global best practices.

We are committed to sustainability, innovation, and customer satisfaction. From sourcing the finest raw materials from trusted local farmers to employing good manufacturing practices, we ensure that our products retain their natural taste and nutritional value. Our zero-waste policy also allows us to convert agricultural by-products into animal feed, reinforcing our dedication to sustainable agro-processing.

We aim to make nutritious, convenient, and high-quality food products accessible while supporting local agriculture and empowering communities.

Join us on this journey as we redefine agro-processing in Africa and beyond.

Fountain Foods – Adding Value, Saving Time!